
CHRISTMAS AT BLACKLOCK
Christmas is in full swing and our Pigs in Blanket and Yuletide Burger have taken up festive residence on our menus!
In the build up to Christmas and New Year we will be open from lunch and right the way through the day – leaving plenty of time for festive catch ups and mid-shop pitstops 🎁 Find out more about what we’re up to this festive season, here!

We’re incredibly proud of Maria McCann, our awesome Director of Operations, for featuring on the latest episode of What’s Cooking?
The brilliant podcast by the team at Nory that dives into the future of hospitality and the people shaping it and Maria’s passion for people, culture, and community shines through in everything she does at Blacklock, and it’s no surprise she brought that same energy to her chat with the wonderful Conor Sheridan.
In the episode, she talks all things culture, how we keep it strong as we grow beyond London, the importance of nurturing leadership from within, and why backing our people is always worth it.
Thank you to the Nory team for having her on and spotlighting the kind of thoughtful, people-first leadership that Maria lives and breathes every day. 🙌
🎧 Give it a listen here:
Spotify: https://lnkd.in/e2u7J2yB
Apple: https://lnkd.in/eWG54AQV
YouTube: https://lnkd.in/eZeFM4rZ
