Absolut Vodka, lemon sherbet, lemon & soda. This childhood-throwback is sure to whet one’s whistle with sweet-shop lip puckering joy!

Beefeater Gin, Campari, Select Aperitivo, Cocchi Americano, Beesou & Pedro Ximenez. “The bitters are excellent for your liver, the gin less so, but then they balance each other” Orson Welles, an avid Negroni aficionado in the 40s.

Old Forester Bourbon, sugar & bitters. The favourite of Don Draper and all the Mad Men at Sterling Cooper in 1960’s New York.

Beefeater Gin, lavender, elderflower & Prosecco. Quintessentially British, this light and floral spritz taking us all back to the sunny shores of the Costa del Margate.

Jalapeño Tequila, Aperol, grapefruit, Prosecco One of our favourites from our friends across the pond at Slowly Shirley in NYC. A harmonious blend of tequila, grapefruit, lime and Prosecco with a kick of jalapeño pepper.

Havana 3, Aluna Coconut, and Wray & Nephew Rum, pineapple, orange, sweet spice & lime. Clarified to perfection, our twist on a Pina Colada flys you to a moonlit tropical paradise with every sip.

Mezcal, Aperol, sour cherry, agave & bitters. Margarita’s sassy-sister. Smoky in character, perfectly complemented by the bitter orange notes and a splash of tart, fruity depth. The ultimate autumn flavour-fiesta.

Beefeater Gin, blackberry, honey, Earl Grey & lemon. Sour in style. This cocktail is sophisticated and refreshing, with a delicate hint of bergamot and vibrant blackberries. One for the stargazers.

Havana 3 & Two Drifters Pineapple Spiced Rum, orgeat, chestnut, all spice, Seasn light & dark bitters & lime. Like a postcard from the Caribbean with a sweet almond undertone and warm nutty flavour. A whisper of golden sunsets and a crisp autumn breeze.

Havana 7 Rum, Select Aperitivo, Lustau Rose, Chai, falernum, plum & verjus. Rum & sweet spice take centre stage in our seasonal Chai Manhattan riff brought to you by Chicco, one of our Head Barkeep and Manhattan specialists. Perfect for a cosy evening at the dinner table.

Old Forester butter Bourbon, rosemary, Cynar & Select Aperitivo . Rosemary butter infused bourbon provides a decadently smooth and warming dram and nod to the esteemed Boulevardier.

Beefeater Gin, Savoia Rosso, cinnamon, pimento, pomegranate, lemon & tonic water. A drink for Cluedo’s iconic lady in red. This Scarlet Collins is a slightly spiced, festive twist on the classic Tom Collins.

Wavelength Aperitif, redcurrant, raspberries & tonic

Three Spirit Livener, berry shrub, verjus & orange

Amarico Rosso Aperitivo, pomegranate, cinnamon, lemon & pink grapefruit soda

Evereleaf Forest Aperitif, blackberry, apple & lemon

Hibiscus, lemon & soda

Lemon sherbet, lemon & tonic water

Pathfinder Hemp & Root Non-alcoholic Spirit, Seasn light & dark bitters, lime & ginger ale

Blackberry, Chai Tea, Seasn light bitters & lemon

Herbaceous and crisp. This light, fresh and moreish lager is just as good with food as it is without.

A refreshing and crisp spin on a modern IPA with a slight haze and beautiful hop aroma.

Rich silky smooth with sweet caramel, vanilla and a hint of chocolate

Gluten free, deliciously crisp and brewed up north in Bakewell

West Coast style IPA, brewed across the river in Bettersea.

Super dry, incredibly crisp and refreshing 0.5%

How do you like these apples?

Veneto Italy NV

‘Pelegrim’ Kent, England NV

Champagne, France NV

Champagne, France NV

Marche, Italy

Rheinhessen, Germany

Sicily, Italy

Burgundy, France

Terra Alta, Spain

Thracian Valley, Bulgaria

Burgenland, Austria

Languedoc, France

Languedoc, France

Castilla y Léon, Spain

Bordeaux, France

“Viña Tondonia” Rioja, Spain

Tuscany, Italy NV

Mendoza, Argentina

Priorat, Spain

'Bricco' Piemonte, Italy

Veneto, Italy

Piemonte, Italy

Tacama, Peru

Piemonte, Italy

“Calistoga” Napa Valley, USA

Mallet Bordeaux, France

An eye opener for those of distinction since the 1920’s. Gin, lemon and sweetened with orange marmalade.

Our beefed up take on the morning-after classic. Vodka, lemon, tomato juice, spices, beef jus & smoke.

Creamy on sourdough

Pickled chillies and Blacklock Gravy

with Soldiers for mopping

Arriving to the table bubbling like Mt. Vesuvius

A classic festive accompaniment delicious enough to convert the most zealous of sprout-haters.

When a single yorkie won't suffice or you can't get enough of the carrots!

Sunday favourites of creamed horseradish, mint sauce and apple ketchup - served with each roast.

Hearty & warming we add a glug of brandy for an extra cuddle in a bowl. Served with a choice of custard or ice cream.

Have a chat with one of our team for today’s flavours.