This year, we’re adding a little extra festive sparkle to our menus. Nothing too over the top, just pure, cosy Christmassy-joy on a plate, and from the 18th of November.
With a pinch of nostalgia and a hearty helping of holiday cheer, we’ve been perfecting a couple of seasonal specials and Christmas classics made for sharing and savouring with friends.
CHRISTMAS CHATEAU
A festive first on our menus! We’ll be serving a very special Christmas Chateau, ideal for two to share.
This centre-cut fillet is as tender as it is tempting and perfect for anyone feeling a little indulgent this holiday season. We only receive a handful from the Warrens a day, so we’ll be chalking them up on the boards as they arrive and once they’re gone… well, they’re gone so be sure to keep your eyes peeled!
PIGS IN BLANKETS
And because simply no Christmas is complete without them!
Ours come wrapped in streaky bacon from the Warrens, with a classic honey and mustard glaze. The perfect salty-sweet accompaniment to a winter tipple (or two).